2502 Algerian Way, Houston, TX 77098
(713) 581-6101
In 2010, Haven was selected one of the “Top 20 Best New Restaurants in the Nation” by Esquire and “Best New Restaurant in Houston” at the Houston Culinary Awards. In 2011, it was Texas Monthly’s “Second Best New Restaurant in Texas,” and one of Southern Living’s “5 Best New Restaurants in the South,” among other accolades,

Haven's menu is described as Modern Texas Cuisine but the key word there is neither Texas nor cuisine. Modern is what encapsulates the inspiration behind the myriad of dishes that seem to have an international representation. Chef Evans looked at Texas as it is today, and when he went about developing a menu to represent that, in came the rich ethnic contributions of the state's Vietnamese, Mexican, Acadian, German, Czech and Polish communities.

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